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  • Aged for 12-18 months in thick black wax, our cheddar has an intense and rich flavour.
  • Jason Barber is a fifth-generation dairy farmer..
  • The Barber family have been making cheese for hundreds of years – in fact they are the world’s oldest surviving cheddar makers.
Product Description ------------------- Black Cow Deluxe Cheddar is made from the milk of cows that graze the fields surrounding our farm in West Dorset. Aged for a minimum of 12 months in thick black wax, the cheese has an incredibly intense and rich flavour, not to mention a satisfyingly crumbly texture. Ingredients ----------- pasteurised cows MILK, salt, Rennet , starter culture. P.when('A').execute(function(A) { A.on('a:expander:toggle_description:toggle:collapse', function(data) { window.scroll(0, data.expander.$expander[0].offsetTop-100); }); }); Manufacturer Contact Information -------------------------------- Ford Farm, Ashley Chase Estate Litton Cheney, Dorchester, DT2 9AZ See more ( javascript:void(0) )

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Black Cow Deluxe Cheddar 900g

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